The Parson Woodforde opened for business on October 12th 2010.

We spent a year extensively refurbishing the freehouse to bring you a new and improved restaurant and bar that we know you'll love just as much as we do!

The Parson Woodforde is under new management with Manager David Smith and Head Chef Nik Hare looking forward to welcoming you to our lovely country pub and restaurant.

We also have four luxury Bed & Breakfast rooms that are now available and open for business.

Check out our menus and details of the freehouse and we look forward to seeing you soon .....

• 

  

  View the poster for details of our upcoming events